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What is the price of 1kg apricot?

What is the price of 1kg apricot?

Berries and Nuts Dried Apricots, 1kg

M.R.P.: ₹1,200.00
Price: ₹845.06 (₹84.51 /100 g)
You Save: ₹354.94 (30%)
Inclusive of all taxes

Which apricots are best?

‘Tilton’ is touted as one of the tastiest apricots out there with a distinctive sweet and tart flavor, and a tender, juicy texture. This freestone cultivar is considered one of the best for canning, drying, and freezing, or for simply eating out of hand.

Why are Turkish apricots dark?

If Turkish apricots are dried with natural sunlight and without sulfites, Turkish apricots become darker and nearly black. Californian apricots halved when they are dried. Turkish apricots are dried as whole fruit.

Are fresh apricots available now?

The Washington apricot season runs from June to August. The month of August pretty much exclusively belongs to Washington. The Michigan apricot season is a little later and shorter than the Washington season, running from July to August with some late varieties ripening in September.

Which is the sweetest apricot?

Also known as Wenatchee or Wenatchee-Moorpark, Moorpark apricots are exceptionally sweet and fragrant while also maintaining an essential amount of acidity to create the classic and perfect apricot flavor. This pure golden fruit grows much larger than other apricots, typically reaching the size of a large peach!

Why are Turkish apricots so good?

In terms of nutrition, Turkish apricots have more calcium but have less beta carotene. Beta carotene is the red-orange pigment that gives apricots their hue. It is beneficial for health because it is converted into vitamin A in the human body.

What are Hunza apricots?

Hunza apricots look nothing like familiar plump orange apricots – they look more like a pale walnut. They’re small, round, hard dried apricots with a beige colour and they come from wild apricot trees in the Hunza valley in Kashmir and from Afghanistan and Turkey.

Are Turkish apricots good for you?

Health Benefits of Turkish Apricots The potassium in dried apricots helps build muscles and supports organs and tissues. It also aids in regulating blood pressure. Apricots can help fight anemia, increase hemoglobin production and help blood clot properly reducing the risk of excessive bleeding.

When can you buy apricots?

They’re in season from early May to July. Approximately 95% of the U.S. crop comes from California — so you can consider them (at least if you’re on the west coast) a semi-local treat. Fresh apricots are petite, round fruits that are pale to bright orange in color, depending on the variety and how ripe they are.

Where are apricots in season?

Most apricots come from California which has a growing season from May – July in northern California, and June – August in southern California. You can get local apricots at a farmers market in other parts of the country, even the cooler climates (when farmers grow cold-hardy varieties).

What is the difference between Turkish and California apricots?

Another difference is the shape of the fruit. California apricots have more curves and folds, compared to Turkish apricots which are more uniform in shape. California apricots have a more intense apricot flavour, while Turkish apricots have a milder flavour but are still sweet and juicy.